OurStory
It all starts here
If you’re the type of person that dreams of venturing into the jungles of Borneo or
exploring the bustling markets of Malaysia, you’re in the right place.
Nothing says adventure like a Laksa lunch, a weekend Katsu or a dash of Vietnamese fish sauce in your dinner.
At Banana Tree, our food takes you places.
Our History
Our journey began over 30 years ago with our first restaurant in London, known for its fiery flavours and warm service. And we’ve been transporting our guests to the corners of Southeast Asia ever since.
Orangutan Appeal UK
We’re so proud to have been supporting Orangutan Appeal UK for over 10 years. We donate 25p from every Blackened Monks Noodles sold to Orangutan Appeal UK to help rehabilitate orphan orangutans. So far, with our customers help, we’ve raised over £70,000 - thank you.
Our vegan menu
We’re proud to have led the way on vegan options, with our menu being over 40% vegan. Whether you’re fully vegan, a flexitarian, or just just giving it a go, we know that variety and choice is important. We never compromise on flavour, and our in-house chefs are constantly working on fresh and innovative vegan options.