3.75

Prawn Cracker basket served with sweet chili dipping sauce.

3.75

Sesame cracker basket served with sweet chilli sauce.

Garlic Spiced Salt

4.25

With Thai Sriracha Mayo

4.75

With Sweet Chilli Sauce

4.75

With Fresh Herb Chilli Salsa

7.65

Crispy butterfly prawns, served with chilli salsa, crushed nuts laced with mixed herbs.

With Lettuce Wraps

6.75

Light, fresh & aromatic starters for you to wrap up! Served with batavia lettuce, viet pickle, fresh herbs and our delicious Nuoc Cham sauce.

With Sweet Chili Dip

6.75

Crispy dumplings filled with marinated shitake mushrooms, chives, carrots and spring onions.

7.95

Shredded papaya tossed in Thai palm sugar, garlic and fish sauce together with cherry tomatoes, french beans and crushed peanuts.

7.65

Marinated fried chicken wings tossed in our house special tamarind, garlic, sweet basil & chilli sauce.

With Aromatic Caramel Sauce

6.75

Garnished with fresh herbs & crispy shallots.

Chicken

6.45

Our favourite Singaporean spiced coconut soup.

Tofu

6.45

Our favorite Singaporean spiced coconut soup.

Prawns

7.65

Our favorite Singaporean spiced coconut soup.

In Fresh Herb Sauce

6.75

Chicken & vegetable dumplings served in a vinegar, garlic & fresh herb sauce.

7.45

Panko encrusted calamari rings tossed in lemongrass, ginger & fresh herbs service with tamarind sauce.

Chicken Satay 4 Sticks

8.25

Our authentic recipe from the shrine of Satay, the town of Kajang in Malaysia. These barbecued satay sticks are served with sticky rice and cucumber to lap up our delicious secret peanut sauce!

Chicken Satay 8 Sticks

14.95

Our authentic recipe from the shrine of Satay, the town of Kajang in Malaysia. These barbecued satay sticks are served with sticky rice and cucumber to lap up our delicious secret peanut sauce!

Vegan Satay 4 Sticks

8.25

Our authentic recipe from the shrine of Satay, the town of Kajang in Malaysia. These barbecued satay sticks are served with sticky rice and cucumber to lap up our delicious secret peanut sauce!

Vegan Satay 8 Sticks

14.95

Our authentic recipe from the shrine of Satay, the town of Kajang in Malaysia. These barbecued satay sticks are served with sticky rice and cucumber to lap up our delicious secret peanut sauce!

Grilled Chicken

13.45

Light, fresh & meaty Vietnamese Salad. Rice Vermicelli topped with plenty of fresh herbs & salad with crushed nuts, crispy shallots, sesame rice cracker & vegetable spring rolls. All finished with our delectable Nuoc Cham sauce.

Vegan Satay Sticks

13.45

Light, fresh & meaty Vietnamese Salad. Rice Vermicelli topped with plenty of fresh herbs & salad with crushed nuts, crispy shallots, sesame rice cracker & vegetable spring rolls. All finished with our delectable Nuoc Cham sauce.

Grilled Beef

13.75

Mixed green salad topped with plenty of fresh herbs, cucumber, pickle, Indo Viet cracker and sticky rice. All finished with our spicy Thai sauce.

Crispy Duck

13.75

Mixed green salad topped with plenty of fresh herbs, cucumber, pickle, Indo Viet cracker, and sticky rice. All finished with our spicy Thai sauce.

Grilled Chicken

12.95

Rice noodles topped with our house special spiced coconut broth with aubergine, tofu & bean sprouts. Garnished with coriander & crispy shallots.

Seafood

14.25

Rice noodles topped with our house special spiced coconut broth with aubergine, tofu & bean sprouts. Garnished with coriander & crispy shallots.

Prawns

13.85

Rice noodles topped with our house special spiced coconut broth with aubergine, tofu & bean sprouts. Garnished with coriander & crispy shallots.

Tofu

12.95

Rice noodles topped with our house special spiced coconut broth with aubergine, tofu & bean sprouts. Garnished with coriander & crispy shallots.

Grilled Chicken

11.95

Healthy & nutritious! This intensely aromatic national dish of Vietnam is made with star anise, cinnamon, roasted onion, beef stock & laced with fresh herbs.

Beef

11.95

Healthy & nutritious! This intensely aromatic national dish of Vietnam is made with star anise, cinnamon, roasted onion, beef stock & laced with fresh herbs.

With Sweetcorn Fritter Balls

12.95

Vegan wok-tossed rice noodles with an abundance of healthy, crunchy vegetables & vegan bites, cooked in our specially blended blackened sauce. Served with sweet corn cakes, sesame rice cracker & Viet pickle.

With Sweetcorn Fritter Balls

13.50

An abundance of crunchy vegetables, prawns, chicken, eggs & wheat noodles all wok tossed with our special spiced paste. Served with sweet corn cakes, indo cracker, viet pickle & Nuoc Cham sauce to pour over.

With Chicken

12.25

Wok fried rice noodles in tamarind & palm sugar, with eggs, bean sprouts, peanuts & crispy shallots & prawn crackers.

With Tofu

12.25

Wok-fried rice noodles in tamarind & palm sugar, bean sprouts, peanuts & crispy shallots. Comes with sesame crackers.

With Vegan Bites

12.25

Wok fried rice noodles in tamarind & palm sugar, bean sprouts, peanuts & crispy shallots. Comes with sesame crackers.

With Beef

12.25

Wok fried rice noodles in tamarind & palm sugar, with eggs, bean sprouts, peanuts & crispy shallots & prawn crackers.

With Prawns

12.95

Wok fried rice noodles in tamarind & palm sugar, with eggs, bean sprouts, peanuts & crispy shallots & prawn crackers.

With Chicken And Prawns

12.95

Wok fried rice noodles in tamarind & palm sugar, with eggs, bean sprouts, peanuts & crispy shallots & prawn crackers.

With Coconut Milk

15.45

Tiger prawns gently cooked with aubergine, tofu and bamboo shoots in a traditional Malaysian blended coconut based curry sauce.

With Coconut Milk

15.45

Vegan bites, aubergine, tofu and bamboo shoots cooked in a traditional Malaysian blended red curry paste. Comes with sesame crackers.

16.45

A famous specialty among the Malaysians and Indonesians. Originating from the Minangkabau Hill tribe, this dry & fragrant curry dish is complex, rich & nutty with a coconut based sauce which takes up to 4 hours to cook. undisputed ‘King Of Curries’.

Massaman Curry

15.25

A rich, mild Thai curry with fragrant slow-cooked chicken, tamarind paste, sweet spices, lemongrass, and coconut milk. Garnished with peanuts.

15.65

A divine Thai classic curry made with a traditional red spice paste, aubergine, bamboo shoots, coconut milk, prawns and tilapia.

With Chicken

14.95

Aromatic Thai curry cooked with green spice paste, sweet basil, lime leaves, broccoli, baby corn, peppers, bamboo shoots & coconut milk.

With Vegan Bites

14.95

Aromatic Thai curry cooked with green spice paste, sweet basil, lime leaves, broccoli, baby corn, peppers, bamboo shoots & coconut milk. Comes with sesame crackers. Comes with sesame crackers.

With Tofu

14.95

Aromatic Thai curry cooked with green spice paste, sweet basil, lime leaves, broccoli, baby corn, peppers, bamboo shoots & coconut milk. Comes with sesame crackers. Comes with sesame crackers.

With Prawns

15.45

Aromatic Thai curry cooked with green spice paste, sweet basil, lime leaves, broccoli, baby corn, peppers, bamboo shoots & coconut milk.

With Thai Basil Glaze

11.95

Tilapia fish fillets in a lightly dusted crust & finished with a deliciously balanced sauce of tamarind, lime leaf, garlic, chili and sweet basil with crushed nuts.

With Chicken

11.75

Classic Thai stir fry with a sweet basil, baby corn, green beans, broccoli and bamboo shoots cooked in a blend of oyster and garlic sauces.

With Beef

11.95

Classic Thai stir fry with a sweet basil, baby corn, green beans, broccoli and bamboo shoots cooked in a blend of oyster and garlic sauces.

With Prawn

12.25

Classic Thai stir fry with a sweet basil, baby corn, green beans, broccoli and bamboo shoots cooked in a blend of oyster and garlic sauces.

Crispy Chicken

11.75

You can’t go wrong with this classic. Made with real fruit juices & stir fried with pineapples, peppers, tomatoes, broccoli & onions.

Vegan Bites

11.75

You can’t go wrong with this classic. Made with real fruit juices & stir fried with pineapples, peppers, tomatoes, broccoli & onions.

10.95

Perfect balance of sweet, sour and savory deliciousness! Aubergine and fried tofu cooked in tamarind peppers, carrots, spiced paste, garlic and ginger.

And Cashew Nuts With Chicken

11.75

Fresh, sharp and spicy aromatic stir fry with cashew nuts, green beans and bamboo shoots in a spiced paste made from lemongrass, kaffir lime leaves and chillis.

And Cashew Nuts With Beef

11.95

Fresh, sharp and spicy aromatic stir fry with cashew nuts, green beans and bamboo shoots in a spiced paste made from lemongrass, kaffir lime leaves and chillis.

And Cashew Nuts With Prawn

12.25

Fresh, sharp and spicy aromatic stir fry with cashew nuts, green beans and bamboo shoots in a spiced paste made from lemongrass, kaffir lime leaves and chillis.

And Cashew Nuts With Vegan Bites

11.75

Fresh, sharp and spicy aromatic stir fry with cashew nuts, green beans and bamboo shoots in a spiced paste made from lemongrass, kaffir lime leaves and chillis.

And Sweet Lime Sauce

11.75

Crunchy chicken supreme with oriental seasoning topped with our zingy & finely balanced mango & lime sauce & served with viet pickle.

With Chilli Salsa

13.75

De-boned chicken thighs marinated in an array of Javanese aromatic spices, slowly char grilled to perfection. (Note that the cooked chicken may sometimes appear slightly pink but rest assured that it is simply due to our deep marinating of the meat).

With Chilli Salsa

14.95

Thinly sliced beef steaklets marinated in dark soy, palm sugar, chilli, garlic and ground spices chargrilled to perfection.

With Hoisin And Cashew Nuts

15.45

Perfectly grilled duck glazed with a blend of hoisin, dark soy and sesame oil. Garnished with fresh mint, coriander and cashew nuts.

3.25

4.00

3.95

4.75

5.65

4.95

7.95

With Beansprouts

4.95

With Thai Sriracha Mayo

4.75

With Sweet Chilli Sauce

4.75

Green Thai Pancakes

5.65

Pandan pancakes filled with nutty caramelized roasted coconut laced with sesame seed and vanilla ice cream

Rice Pudding

5.65

Warm black wild rice pudding cooked with fragrant pandan leaves topped with coconut ice cream

6.25

Crispy nuggets of piping hot banana fritters topped with our scrumptious chocolate & caramel sauce. Served with vanilla ice cream. (Vegan alternative available)

With Mango Sorbet

6.25

Crispy nuggets of piping hot banana fritters topped with our scrumptious chocolate & caramel sauce. Served with mango sorbet.

With Raspberry Sorbet

6.25

Crispy nuggets of piping hot banana fritters topped with our scrumptious chocolate & caramel sauce. Served with raspberry sorbet. (Vegan alternative available)

Indo-Fondant

6.45

A warm runny chocolate centred fondant served with coconut ice cream and fresh passion fruit

4.95

Ask a member of staff for a list of available flavours.